Yen Yen Chinese Restaurant
2 N Atlantic Ave
Cocoa Beach, FL, US, 32931

Closed Monday's

Tuesday thru Sunday 04:30PM - 09:30PM

Closed Monday's. Regular Operating Hours: 4:30 PM - 10:00 PM
*Open Tuesday's for Lunch: 11:30 AM - 2:30 PM

*Hours may vary, please inquire by phone.

Open on Thanksgiving from 12:00 PM - 8:00 PM.
Accepting reservations.

CHICKENServed with steamed white rice.
* Hot & Spicy

* Shelly's Chicken

Tender strips of chicken enveloped in a crispy jacket, stir-fried with carrot and celery shreds in a pungent sweet sauce. This dish was truly created for a customer named Shelly in New York City.

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Champagne Chicken

Sliced white meat chicken, pea pods, mushrooms, strawberries, and scallion stalks.

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* Chen-Du Chicken

Chicken chunks stir-fried with sweet peppers and onions in our Chef's newly created barbeque sauce. An old dish prepared in a new way.

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* Chicken in Black Bean Sauce

Sliced white meat with sweet peppers and onion in zesty black bean sauce.

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Chicken with Cashews

Similar to kung-pow chicken, but with cashews.

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* Chicken with Orange Peel

Sliced white meat chicken lightly breaded and fried in a orange flavored spicy sauce.

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Chicken with Vegetables

Choice of mixed vegetables or broccoli only.

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* Curried Chicken

White meat chicken with onions, carrots, green peas and cream of coconut in curry sauce.

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* General Tso's Chicken

Served with a side of broccoli.

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Mango Chicken

A new creation from Hong Kong! Shredded chicken sauteed with fresh mango strips, red peppers, and asparagus in a delicate white sauce. Enriched with a hint of ginger wine.

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Moo Shu Chicken

Go to "Miscellaneous" for extra pancakes.

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Murray's Choice

Chicken breast, seasoned with herbed spices and Chinese rice wine, lightly coated with egg white and special flour, then pan-seared slowly to preserve its natural juice and flavor. Superbly enhanced by a black mushroom sauce.

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Pan-Seared Lemon Chicken

In order to retain its natural flavor and tenderness, we pan-seared the chicken along with freshly squeezed lemon juice.

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Phoenix Chicken

Pan-fried chicken breast simmered in a sauce blended with crabmeat, smoked ham and egg white.

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* Pumpkin Chicken

Chunks of chicken stir-fried with pumpkin, chopped onions, scallions, mushrooms, crushed ginger, hot peppers, sun-dried baby shrimp, and a sprinkle of fermented black beans.

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Tee-Pa Chicken

Tender fillets of pan-fried chicken breast top with blended tomato-flavored sauce. Served on a bed of onions.

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